Imiti igabanya ububabare bw'ibimera: Iyi ni imiti karemano ikomoka ku bimera n'ibimera imaze ibinyejana byinshi ikoreshwa mu buvuzi gakondo. Iyi miti igabanya ububabare bw'ibimera ifatwa nk'iy'imiti yongera amaraso ajya mu bwonko, ikagabanya ububabare, kandi igatanga ubushobozi bwo kurinda ubwonko.
●Bacopa monnieri
●Igice cy'inka y'injangwe
●Vitamine A, C, D na E
●Ginkgo biloba
●Ginseng
●Umuzi wa Rhodiola
●Choline
●Taurine
●Astragalus
1. Adaptogens
Adaptogens zishobora kuva ahantu hatandukanye, harimo ibimera, inyamaswa, na mikorobe. Adaptogens zisanzwe zirimo rhodiola, ginseng, impongo y'impala, astragalus, umuzi wa licorice, n'izindi. Zikoreshwa cyane mu buvuzi gakondo bw'Abashinwa kugira ngo zongere ubushobozi bwo kwihanganira no kurwanya indwara.
Umuzi wa Rhodiola ukoreshwa kandi nk'umuti uhindura umubiri, ushobora kugenga uko umubiri witwara mu gihe uhanganye n'ibibazo byo hanze.
Umuzi wa Rhodiola ukunze gukoreshwa mu buvuzi gakondo bw'Abashinwa mu kugenga amarangamutima, kunoza ibitotsi, kongera ubushobozi bwo gukora imyitozo ngororamubiri, no kongera ubudahangarwa bw'umubiri. Byongeye kandi, umuzi wa rhodiola wakoreshejwe mu kuvura indwara nk'indwara z'umutima, umunaniro udashira, no kwiheba.
2. Bacopa monnieri
Bacopa monniera, izwi kandi nka pig grass, purslane, imboga zo mu misozi, scallops, nibindi. Bacopa monniera ikungahaye ku ntungamubiri kandi ikubiyemo vitamine n'imyunyungugu itandukanye, nka vitamine C, vitamine B, feri, kalisiyumu, nibindi. Irimo kandi ibintu bimwe na bimwe bikora ku mubiri, nka flavonoids na polyphenols, bifite antioxidant, anti-inflammatory, antibacterial na tumor activity. Byongeye kandi, byagaragaye ko Bacopa monnieri ifasha mu kugena ikorwa rya dopamine na serotonin, kugabanya ububyimbirwe, no gutanga ubushobozi bwo kurinda ubwonko.

3. Ginseng
Ginseng ni ikimera gikoreshwa cyane muri Aziya, kizwi kandi nka ginseng yo muri Amerika, ginseng yo muri Koreya, cyangwa ginseng y'Abarabu.
Umuzi wa ginseng ni wo ukoreshwa cyane kandi bikekwa ko ufite inyungu nyinshi mu buvuzi no mu buzima. Urimo ibintu bitandukanye bikora ku buzima, nka ginsenosides, polysaccharides, amavuta y'ingenzi, aside organic na trace elements.
Ginseng ikoreshwa cyane mu buvuzi gakondo bw'Abashinwa no mu miti gakondo y'ibimera kugira ngo ivure umunaniro, yongere kwibuka no kwibanda ku bintu, yongere imbaraga z'umubiri, igenzure umuvuduko w'amaraso, irusheho gukora neza mu mibonano mpuzabitsina, n'ibindi. Byongeye kandi, ikoreshwa mu mavuta yo kwisiga n'ibicuruzwa by'ubuzima kugira ngo itange intungamubiri no koroshya uruhu.
4. Ginkgo biloba
Ginkgo biloba yerekeza ku mababi y'igiti cya ginkgo, ikimera cya kera kizwi nka "ibisigazwa by'ibinyabuzima". Ibiti bya ginkgo bikomoka mu Bushinwa kandi byageze ku isi yose.
Ginkgo biloba ikungahaye ku bintu byinshi bikora, icy'ingenzi muri byo ni Ginkgo biloba extract. Ginkgo biloba extract irimo ginkgo ketones, nka ginkgolides na aside ginkgolic, na flavonoids, nka ginkgo flavonoids na catechins. Ibi bintu bivugwa ko bifite antioxidant, birwanya ububyimbirwe, binoza kwibuka no gutembera neza kw'amaraso, birinda uturemangingo tw'imitsi, n'ibindi.
Ginkgo biloba ikunze gukoreshwa mu miti gakondo y’ibimera kandi ikekwa ko yongera imikorere y’ubwonko, ikarinda indwara z’imitsi, ikagabanya umuvuduko w’amaraso, ikagabanya imihangayiko n’ihungabana, n’ibindi byinshi.